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ANNUAL CHEF'S NIGHT OUT HELD AT RITACCO CENTER Fundraiser Benefits Vo-Tech Education By Stew Swann
 | | --Photos By Stew Swann A tempting sculpture crafted by students of the school's first-rate culinary program and made entirely of chocolate caught the eyes of patrons. |
| The Ocean County Foundation for Vocational-Technical Education held its 11th annual Chef's Night Out fundraiser at the Poland Springs Arena Ritacco Center in Toms River on Monday, March 6, an event which has grown in popularity from year to year, raising money to benefit Ocean County's vocational-technical schools and their students.
Funds raised through the event, as well as other fundraising initiatives undertaken by the Foundation such as its annual Motorcycle Poker Run and Casino Night, are used to provide student scholarships, to support the school's programs and to purchase state-of-the-art equipment used for instruction which would otherwise be unavailable through the school's annual budget.
During the course of the evening, patrons were treated to countless culinary delights presented by dozens of restaurants and food service providers throughout the area, while having the opportunity to participate in a silent auction featuring a wide array of sports memorabilia.
 | | Principal organizer, Chef Murray Dychtwald Foundation Chairman Frank Brady and Foundation board member John Homiek. |
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 | | --Photo By Stew Swann Two culinary students, who show considerable promise as great chefs of the future, made their mark on the 11th annual Chef's Night Out. |
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